Sunday, August 21, 2011

Taco Pie (lijuan09)

Ingredients

1 pkg refrigerated crescent rolls

1 lb ground beef

1 pkg taco seasoning

1 can refried beans

1 Tbsp butter or margarine

1 1/2 c shredded Mexican-style cheese

1 green onion, diced

1 Tbsp fresh cilantro

1/2 c tortilla chips, crushed

Fresh salsa


Directions

Spread crescent roll dough in the bottom of a greased or non-stick square baking dish to make an even crust. Bake according to package directions.

Brown ground beef in a skillet. When brown, add taco seasoning and allow to rest for a couple of minutes off the heat. At the same time, heat refried beans in a small saucepan. Add butter to the beans when they are warm to improve consistency.

When crust has cooled a little, spread the beans evenly on top of the crust. Add beef next, then cheese, cilantro, and green onion. Top with crushed tortilla chips. Bake for 5-7 more minutes until cheese is melted. Serve with salsa on top if desired.

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